Citrus and Lemongrass Sauce

Made to an authentic Thai recipe

Sweet piquant taste delicately laced with lemongrass and lemon juice giving it a zingy flavour. Fabulous when served with cooked noodles.

Alternatively mix with mayonnaise, yoghurt of crème fraiche as a dip for chicken, fish in batter or as a sandwich spread. Add to stir-fry with fish or pork or mix with coconut cream for a mild Thai curry.

Soy & Five Spice Sauce

Made to an authentic Singapore recipe

A delectable little number for the mildly daring! Aromatic Chinese 5 spice flavoured sauce with hints of garlic.

Great with meat and fish or just add to cooked noodles or stir-fry for an instant meal. Alternatively use as a dipping sauce.

Chilli & Fennel Sauce

Made to an authentic Vietnamese recipe

Captivate the taste of Vietnamese cuisine with this chilli, fennel & garlic infused sauce. This is a daring blend of typical Vietnamese spices.

Use as a marinade over pork or chicken and bake or served with cooked noodles or use this as a dip.

Tamarind & Garlic Sauce

Made to an authentic Indonesian recipe

Only for the daring: others proceed with caution! A spicy tamarind blend; deliciously hot.

Be adventurous and add this vibrant spicy tamarind blend of mixed Indonesian spices to meat or prawns stir-fried with noodles or vegetables. Alternatively add coconut cream and create a fiery Indonesian curry. For the insane, why not use this as a dipping sauce.

Satay Sauce

Made to an authentic Indonesian recipe

Scintillating classic sauce with roasted peanuts, coriander, galangal & garlic. Makes a delicious sauce for chicken, pork or shellfish.

Use as a marinade or for great Indonesian stir-fry. Add mayonnaise, yoghurt or creme fraiche to sauce for a creamy dip.

Szechuan Sauce

Made to an authentic Chinese recipe

Award-winning spicy soy sauce with 5 spices & fragrant crushed wild Szechuan peppercorns.

Great for stir fries, use as a marinade or simply as a dipping sauce.

Spicy Szechuan Sauce

Made to an authentic Chinese recipe

A spicier version of the Szechuan Sauce; a spicy soy sauce with 5 spices & fragrant crushed wild Szechuan peppercorns.

Great for stir fries, use as a marinade or simply as a dipping sauce.