The popular oriental and curry pastes and marinades are all uniquely formulated
for a truly authentic taste and are perfect flavourings for creating delicious
Asian dishes with ease.
Madras Curry Paste
A complete curry paste with the special Karimix flavour. Contains all
Indian spices and yoghurt powder. Perfect for a medium or hot curry.
Can also be used as a marinade to coat meat or poultry and then baked
or BBQ.
|
 |
hot
175g
Ref. No KM011
|
Korma Curry Paste
Prepared for Rajahs, the original favourite, its creamy and delcately
spiced paste makes the most delightful mild creamy curry. Contains all
Indian spices (including Garam Masala), it is guaranteed to make you
ask for more.
|
 |
mild
175g
Ref. No KM012
|
Buriyani Rice Curry Paste
This aromatic Sri Lankan savoury rice pastes made from cinnamon,
turmeric, ginger, garlic, coriander, chilli and spices cooked with
vegetables and/or meat. So quick and easy to use to produce a meal
in one pot.
|
 |
medium hot
175g
Ref. No KM015
|
Balti Vegetable Curry Paste
Unique Sri Lankan paste, a blend of spices containing cinnamon,
garlic, coriander and turmeric, makes a delicious medium or hot curry
which is ideal for Vegetarians or as a complement to an Indian meal.
|
 |
medium hot
175g
Ref. No KM016
|
Rendang Curry Paste
This is a very aromatic and sophisticated blend of Malaysian spices
from all corners of the Far East. Rendang curry paste makes a
delicious medium or hot curry, full of the flavour of galangal, lime
leaves and lemon grass.
|
 |
medium hot
175g
Ref. No KM013
|
Laksa Curry Paste
A very popular Malaysian specialty. It is used in fish, prawn and
seafood dishes. Just add coconut milk to produces a fragrant and light
curry. This versatile aromatic paste contains Thai/Malaysian spices
such as galangal, lemongrass and kaffir leaves.
|
 |
mild
175g
Ref. No KM014
|
